• HOME
  • MENU
  • SPECIAL OCCASIONS
  • GALLERY
  • LOCATION
Bistro at the River
  • Dinner Menu
  • Beverages

DINNER MENU

APPETIZERS

Bruschetta

$13.50

Artisan bread topped with local tomatoes, onions, fresh garlic and basil with mozzarella cheese baked on top.

Crispy Calamari

$17

House breaded lemon pepper squid rings served with sweet Thai Chilli sauce.

Spinach dip

$18

Creamy spinach dip served with garlic bread with cheese and nacho chips.

Bang Bang Coconut Breaded Shrimp

$17.00

Sweet house breaded coconut shrimp tossed in a spicy mayo.

Dusted Chicken Wings

$20.99

A pound and a half of dusted wings with your choice of mild, medium, hot, honey garlic, suicide, spicy Caesar, Cajun dusted, Cajun BBQ or garlic parmesan.

Loaded Nachos

$19.50

Tex-Mex seasoned ground beef, black olives, chopped tomatoes and onions finished with melted mozzarella and cheddar cheese and Jalapenos. Served with salsa and sour cream.

Chicken Fingers and Fries

$19.50

House made chicken fingers served with honey garlic and fresh cut fries.

Poutine

$10.50

Fresh cut fries topped with cheese curds and house made beef gravy.

Cheese Wedges

$13.50

Served with ranch or marinara. Hand breaded mozzarella wedges fried to perfection topped with fresh parmesan cheese.

SALADS

Add Chicken breast or Blackened Chicken for $7.00.
Add Salmon or Blackened Salmon for $8.50.

Bistro House

½ $10 | Full $15

Fresh mixed greens, grape tomatoes, onions and cucumbers served with our signature honey balsamic dressing.

Greek

½ $11.50 | Full $17.50

Romaine lettuce, Kalamata olives, red onions, cucumbers, grape tomatoes and feta cheese. Served with red wine vinaigrette.

Candied Pecan

$18

Fresh mixed greens, cranberries infused with blueberry juice, candied pecans, red onions and crumbled goat cheese. Served with our signature honey balsamic dressing.

Caesar

½ $11 | Full $16

Romaine lettuce hearts, garlic herb croutons, crispy bacon tossed with garlic Caesar dressing. Topped with freshly grated parmesan cheese and lemon wedge.

BISTRO GOURMET PIZZAS

All pizzas are personal sized.

Pepperoni

$15.99

Shredded pepperoni and mozzarella cheese.

Grilled Veggie Pesto

$18.99

Grilled peppers, onions, zucchini, mushrooms and tomatoes baked with pesto, mozzarella and Feta cheese.

Buffalo Chicken

$19.99

House made BBQ sauce topped with breaded chicken breast, crispy bacon, tomatoes and mozzarella cheese. Drizzled with ranch dressing.

Meat Lovers

$19.99

Shredded pepperoni, crispy bacon, sausage and ham topped with mozzarella cheese.

Angry Hawaiian

$18.99

Ham, pineapple and hot banana peppers baked with mozzarella cheese.

Spinach Dip Pizza

$18.99

House made spinach dip topped with mozzarella and freshly grated parmesan cheese.

BURGERS

Add cheese or bacon $2.00. Served with french fries or house salad. Upgrade to Caesar salad or sweet potato fries for $2.50.

Classic Bistro

$16.50

Beyond Meat Veggie

$16

WRAPS & SANDWICHES

Served with french fries or house salad. Upgrade to Caesar salad or sweet potato fries with chipotle mayo for $2.50.

Perch Wrap

$19.50

Breaded perch fillet, tartar, mixed greens, coleslaw and pickles wrapped and grilled in a tortilla.

Grilled Vegan Pesto Pita

$18.50

Grilled peppers, zucchini, tomatoes, onions and mushrooms tossed with pesto on a grilled vegan pita.

Chicken Avocado Wrap

$19.50

Grilled chicken breast, mixed greens, tomatoes, avocado, mozzarella cheese and garlic aioli in a grilled wrap.

Chicken Parm Wrap

$19

Breaded chicken, house made marinara and mozzarella wrapped in a tortilla grilled with garlic and parmesan cheese.

Philly Cheese Steak

$19

Grilled rib eye steak with caramelized onions and fresh cheese sauce and topped with red onion strings on a fresh grilled hoagie bun.

Grilled Cheese Parmesan Sandwich

$17.50

Fried breaded mozzarella wedges topped with marinara, hot peppers and fresh spinach on grilled focaccia bread.

Turkey Club

$19

Oven roasted turkey, lettuce, tomato and bacon topped with cranberry mayo served on grilled focaccia bread.

Chicken N Waffles

$19

Breaded chicken tossed in Buffalo sauce topped with bacon, maple syrup and coleslaw on top of syrup infused waffles.

Cajun Chicken Melt

$19

Blackened grilled chicken with lettuce, tomato and cheddar cheese topped with Cajun mayo served on grilled focaccia bread.

Buffalo Chicken Sandwich

$19

Breaded chicken breast tossed in Buffalo sauce with lettuce, tomato and bacon finished with ranch dressing served on a fresh garlic bun.

ENTREES

Served after 5 PM.

Grilled Chicken and Wild Mushroom Alfredo

$21.99

Grilled chicken breast and wild mushrooms with linguine tossed in our Bistro Alfredo sauce and finished with fresh grated parmesan cheese.

Shrimp Pesto Fettuccine

$23.99

Garlic marinated shrimp pan fried with zucchini, onions, peppers and mushrooms in a pesto garlic cream sauce.

Perch Dinner

$22.99

Lemon pepper breaded perch fillets fried golden, served with fresh cut fries, coleslaw and tartar sauce.

Chicken Parmesan

$22.99

Oven panko and parmesan breaded chicken topped with marinara and mozzarella cheese. Served with a side of penne rigate in a blush sauce.

Smoked Baby Back Ribs

½ rack $19.95 | Full rack $23.95

Smoked baby back ribs finished on the grill with our house made BBQ sauce served with coleslaw and fresh cut fries.
©The Bistro At The River | 78 Riverside Dr W. Windsor ON | 519.971.0100
Web Design by Generator Design